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Prestage
Camden, SC, US
Source: Prestage careers · View original posting
From Prestage's posting. “We” and “our” refer to the employer.
Responsible for assuring all products being produced at a 300-employee poultry processing facility are safe and compliant with regulatory and Customer requirements. Works to ensure any potential food safety quality incidents are prevented. Promotes food safety and GMP awareness. The position reports to the quality supervisor w/ primary 4- day work week schedule (Tues. – Fri.) day shift, with flexibility to work early shift (3am & 5am), overtime (Monday's), and weekends, as needed.
Ensures all products are being produced in a safe manner and in compliance with all GMP’s, SSOP’s, HACCP, USDA and Customer requirements.
Works with operations and partners with USDA to meet state and federal regulations and promote a safe work environment.
Cross trains and covers duties / responsibilities for 1st and 2nd processing & quality lab.
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