Breakfast Line Cook

Join the Team at Mom's Kitchen!

• Now Hiring: High-Volume Line Cook
• Shift: 6:00 AM – 4:00 PM
• Full-Time | Competitive Pay | Fast-Paced Environment

Can You Handle the Heat?

At Mom's Kitchen, we've been serving South Florida with exceptional homestyle food and genuine hospitality since 1972. Our kitchen isn't for everyone—we're looking for cooks who thrive under pressure, take pride in every plate, and understand what it takes to serve hundreds of guests while maintaining quality and consistency.

If you're passionate about cooking, love being part of a winning team, and can keep your cool during the busiest breakfast and lunch rushes, we want to meet you.

What You'll Do

• Cook breakfast and lunch in a high-volume kitchen.
• Prepare quality food with speed, accuracy, and consistency.
• Communicate effectively with teammates during busy service.
• Keep your station stocked, clean, and organized.
• Follow recipes, food safety standards, and portion controls.
• Work together to deliver every plate with pride.

What We're Looking For

• Experience working on a busy line (breakfast experience is a plus).
• Ability to multitask in a fast-paced environment.
• Strong sense of urgency without sacrificing quality.
• Dependable, punctual, and ready to work every shift.
• Positive attitude and team-first mentality.
• Pride in producing consistently great food.
• Why Mom's Kitchen?
• Work alongside one of the strongest kitchen teams in South Florida.
• Daytime hours—6:00 AM to 4:00 PM. No late nights.
• Stable, year-round business with high guest volume.
• Supportive leadership that values teamwork and growth.
• Opportunity to develop your skills in a fast-paced, professional kitchen.
• Be part of a restaurant that has been serving the community for over 50 years.
• Expanding Restaurant Group with Growth Opportunity for the right individual.