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Legends Global
Knoxville, TN; Knoxville Facilities
Source: Legends Global careers · View original posting
From Legends Global's posting. “We” and “our” refer to the employer.
Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action.
We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.
Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!
The Knoxville Convention Center has excellent and immediate openings for part-time Banquet Servers . The Banquet Servers report to the Banquet Supervisor and Food and Beverage Manager and are responsible for all banquet functions which includes set-up, any beverage break, buffet, plated and reception events, etc. Position will also to be eligible to work additional shifts in concessions and bartending (if you maintain a current TABC license).
Essential Duties and Responsibilities
Include the following. Other duties may be assigned.
Assist with preparation and set-up of event room including, but not limited to, the collection of all banquet equipment to include flatware, China, glassware, and serving pieces needed for each event.
Prepares garnishes, beverages, condiments, and bread baskets.
Clean and fill salt and pepper containers, sugar dishes, creamers
Prepare tables with place settings as instructed.
Fulfilling the service per each Banquet Event Orders (BEO) and/or any standards and instructions set by management, the Client, or Banquet Captain
Breakdown banquet equipment and set-up after each event and then clean and return serving pieces to proper storage area.
Establish and maintain positive relationships with clients, customers, guests, and co-workers.
Compliant with all health and safety codes
Perform other duties as assigned.
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