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Legends Global
San Francisco, CA; SAVOR Moscone F&B
Source: Legends Global careers · View original posting
From Legends Global's posting. “We” and “our” refer to the employer.
· Reports to Kitchen in appropriate uniform, for assigned duties
Operation and maintenance of Catering Truck.
Maintain and check all Food and Beverage equipment for on-line readiness.
Tag/report and transport all inoperable or damaged equipment to proper location for repair.
Basic repair and maintenance of F&B inventory and equipment
Move and transport equipment as requested by Catering by SMG Management.
Maintain all safety, sanitation and security procedures.
Assist and instruct utility person(s) in placing portable equipment in proper locations as instructed by Catering by SMG Management.
Monitor equipment during functions.
Inspect all Food and Beverage equipment on an event-by-event or weekly basis as to condition and disposition.
Inform Asset Manager/Dir. Purchasing/Dir. Operations/Kitchen of equipment-related problems and inventory shortage.
Assists warehouse and Purchasing department as needed.
Accomplishes individually assigned tasks.
Maintains, cleans and sanitizes all food service equipment
Safely operates all equipment used at the location.
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