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Tyson Foods
Humboldt, Plant - Humboldt, Tennessee
Source: Tyson Foods careers · View original posting
From Tyson Foods's posting. “We” and “our” refer to the employer.
The Lead Class 5 team member supports production operations by setting up lines before production, verifying cleanliness and operational readiness, performing line operations, completing departmental paperwork, assisting with pre-operational inspections, operating departmental equipment, and ensuring compliance with food safety, quality, HACCP, and Tyson Foods policies.
Pay is $21.45 Plus an additional $2.00 shift differentia l
Essential Duties and Responsibilities
· Set up production lines prior to start-up and verify readiness for operation.
· Inspect processing lines for cleanliness, sanitation, and proper functionality.
· Perform all production tasks within the department as needed.
· Complete production and operational paperwork accurately and timely.
· Assist with pre-operational inspections following breaks and meal periods.
· Report safety concerns, policy violations, quality issues, and productivity concerns to supervisors.
· Operate equipment associated with the department safely and efficiently.
· Maintain knowledge of HACCP requirements and food safety regulations.
· Support team members and provide leadership within the production area.
· Follow all Tyson Foods safety and operational procedures.
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